2018 Chamber Annual Community Celebration & After Party
Event Sponsors
Online registration is now closed. You may call the office at 507-288-1122 to still register.
You are invited to the 2018 CHAMBER ANNUAL COMMUNITY CELEBRATION and AFTERparty - The Chamber Annual Dinner Re-invented! Chamber Members and the public (new this year) are welcome to attend Thursday, February 1st starting at 5:30 pm at the Mayo Civic Center Grand Ball Room - The largest ballroom in the State of Minnesota!
KICKOFF!
The evening will kickoff with a CELEBRATION RECEPTION hosted by The Kahler Hospitality Group outside the Grand Ballroom.
FOOD AND AWARDS
Guests will move to the grand ballroom for a DELICIOUS CELEBRATORY DINNER by Pinnacle Catering and DELECTABLE CONFECTIONS from Top Tier Delights. The program, emceed by KTTC's Tom Overlie, will include awards and brief comments.
Menu:
Mixed Hearty Baby Greens Salad
*Sliced Beef Tenderloin & Free Range Chicken Breast
Roasted Potatoes, Carrots & Asparagus
Assorted Top Tier Delights Miniatures
*Vegetarian option available if requested by Monday, January 29th - Saffron Risotto
AFTERPARTY!
After dinner, CELEBRATE AT THE FUNKIEST AFTERPARTY in town with Minnesota 97.5's talent Cash and Kari and music by Rochester's new favorite band, KnuFunK, so you can dance the night away!
Suggested attire: Up to you! We think it will be a blend of business attire and dance party style - but likely not tuxes or sweatpants.
MEDIA PARTNERS:
Date and Time
Thursday Feb 1, 2018
5:30 PM - 10:30 PM CST
Thursday, February 1st
5:30pm-10:30pm
Location
Mayo Civic Center | Grand Ballroom
30 Civic Center Dr. SE
Fees/Admission
Tables of 10: $600
(includes reserved seating with business logo signage)
Tables of 8: $500
(includes reserved seating with business logo signage)
Half Table of 4: $250
(includes reserved seating with business logo signage and 4 other attendees)
NOTE: Table placement is prioritized by sponsorship level, then by date of registration. The earlier you register, the more priority your organization will receive for seating so be sure to register early! Please call (507) 288-1122 to be invoiced.
Individual Seats:
$40 - Member
$50 - Non Member
(General Admission, no reserved seating)
Contact Information
Paul Richardson
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