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Assistant General Manager
Job Description MCALISTER’S – ASSISTANT MANAGER Key Contribution: The Assistant Manager contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The Assistant Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising managers
McAlisters DeliGeneral Manager
Job Description MCALISTER’S GENERAL MANAGER Key Contribution: The General Manager contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising managers and team
McAlisters DeliBanquet Server
Pay Rate: $11.13 an hour plus gratuity and tips ESSENTIAL DUTIES AND RESPONSIBILITIESProvide guests with the highest quality service to exceed their expectationsSet up events according to recommended standards and Event Order specifications while presenting an attractive and elegant spaceClear spaces after events and begin resetting as appropriateCater food, beverages and supplies to other areas including Prairie IslandMaintain cleanliness and order in event spaces and banquet work stationComplete daily
Treasure Island Resort & CasinoMongo Bay Cook
Pay Rate: $20.00 an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIESResponsible for quality, quantity, consistency and timeliness of food preparationEnsure quality food presentation, portioning and proper garnishes / substitution procedures are followedDemonstrate knowledge of menu items and standardsFollow procedures for food storage, rotation, spoilage, sanitation and prevention of cross-contaminationFollow recipes, times and
Treasure Island Resort & CasinoKitchen Inventory Receiver
Pay Rate: $19.00 an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIESReceive and deliver shipments (except cash)Verify Shipments received are correct items, quantities and cost.Maintain accurate inventory and rotate stock items by kitchen.Maintain receiving equipment(i.e. pallet jack and forklift once trained)Keep Dock 4 area clean by sweeping and mopping daily.Keep Dock 4 coolers and freezers clean and organized.Maintain kitchen coolers
Treasure Island Resort & Casino




